Life on Earth Pictures

  • Archive
  • Search
  • Recent
  • Subscribe
  • Website
Show Navigation
Cart Lightbox Client Area

Search Results

Refine Search
Match all words
Match any word
Prints
Personal Use
Royalty-Free
Rights-Managed
(leave unchecked to
search all images)
{ 28 images found }

Loading ()...

  • Workers at the ADIPROVA processing centre work most of the night preparing mangetout peas for export. ADIPROVA is a Fairtrade-certified vegetable producer based in Santa María de Jesus, Saquetepequez, Guatemala.
    guatemala_hawkey_20120328_2184.jpg
  • Workers at the ADIPROVA processing centre work most of the night preparing mangetout peas for export. ADIPROVA is a Fairtrade-certified vegetable producer based in Santa María de Jesus, Saquetepequez, Guatemala.
    guatemala_hawkey_20120328_2199.jpg
  • Agnes Tembo and her husband Geoffrey Nkhambule harvest corn and peas, which have been planted together, on their farm in Edundu, Malawi. Families in the village have benefited from intercropping, crop rotation, and composting practices they learned from the Malawi Farmer-to-Farmer Agro-Ecology project of the Ekwendeni Mission Hospital AIDS Program, a program of the Livingstonia Synod of the Church of Central Africa Presbyterian.
    malawi-2017-jeffrey-C578.JPG
  • Agnes Tembo and her husband Geoffrey Nkhambule harvest corn and peas, which have been planted together, on their farm in Edundu, Malawi. Families in the village have benefited from intercropping, crop rotation, and composting practices they learned from the Malawi Farmer-to-Farmer Agro-Ecology project of the Ekwendeni Mission Hospital AIDS Program, a program of the Livingstonia Synod of the Church of Central Africa Presbyterian.
    malawi-2017-jeffrey-C572.JPG
  • Mercy Mwanza and her four-month old daughter Modesta harvest peas in Edundu, Malawi. They and other farmers in the village have benefited from intercropping and crop rotation practices they learned from the Malawi Farmer-to-Farmer Agro-Ecology project of the Ekwendeni Mission Hospital AIDS Program, a program of the Livingstonia Synod of the Church of Central Africa Presbyterian.
    malawi-2017-jeffrey-D162.JPG
  • Agnes Tembo and her husband Geoffrey Nkhambule pose with corn and peas they harvested from their farm in Edundu, Malawi. Families in the village have benefited from intercropping, crop rotation, and composting practices they learned from the Malawi Farmer-to-Farmer Agro-Ecology project of the Ekwendeni Mission Hospital AIDS Program, a program of the Livingstonia Synod of the Church of Central Africa Presbyterian.
    malawi-2017-jeffrey-C649.JPG
  • Agnes Tembo and her husband Geoffrey Nkhambule harvest corn and peas, which have been planted together, on their farm in Edundu, Malawi. Families in the village have benefited from intercropping, crop rotation, and composting practices they learned from the Malawi Farmer-to-Farmer Agro-Ecology project of the Ekwendeni Mission Hospital AIDS Program, a program of the Livingstonia Synod of the Church of Central Africa Presbyterian.
    malawi-2017-jeffrey-C618.JPG
  • Agnes Tembo and her husband Geoffrey Nkhambule harvest corn and peas, which have been planted together, on their farm in Edundu, Malawi. Families in the village have benefited from intercropping, crop rotation, and composting practices they learned from the Malawi Farmer-to-Farmer Agro-Ecology project of the Ekwendeni Mission Hospital AIDS Program, a program of the Livingstonia Synod of the Church of Central Africa Presbyterian.
    malawi-2017-jeffrey-C588.JPG
  • Mercy Mwanza and her four-month old daughter Modesta harvest peas in Edundu, Malawi. They and other farmers in the village have benefited from intercropping and crop rotation practices they learned from the Malawi Farmer-to-Farmer Agro-Ecology project of the Ekwendeni Mission Hospital AIDS Program, a program of the Livingstonia Synod of the Church of Central Africa Presbyterian.
    malawi-2017-jeffrey-D184.JPG
  • Workers at the ADIPROVA processing centre work most of the night preparing mangetout peas for export. ADIPROVA is a Fairtrade-certified vegetable producer based in Santa María de Jesus, Saquetepequez, Guatemala.
    guatemala_hawkey_20120328_2186.jpg
  • Rose Marie Pierre, her son Dolson, and her husband Camilus Remy inspect their field of Congo beans in Picmy, a village on the Haitian island of La Gonave where Service Chrétien d’Haïti is working with survivors of Hurricane Matthew, which struck the region in 2016.<br />
<br />
SCH, a member of the ACT Alliance, supports agriculture on the island by providing tools, seeds, and technical support and training for farmers.
    haiti-2017-jeffrey-sch-006.JPG
  • A farmer harvests mange tout near Santa Maria de Jesus near Antigua, Guatemala.
    Guatemala_Hawkey_Qanil_20120328_012.jpg
  • Receiving mangetout that is grown by members of the Q'ANIL coop based in Santa Maria de Jesus near Antigua, Guatemala. Reception is normally done at night.
    Guatemala_Hawkey_Qanil_20120328_053.jpg
  • A hillside farm with Antigua Guatemala in the distance. ADIPROVA is a Fairtrade-certified vegetable producer based in Santa María de Jesus, Saquetepequez, Guatemala.
    guatemala_hawkey_20120328_2145.jpg
  • Vicente García, pea farmer. Handfuls of sugar snap peas. Cooperativa Las Canoas is a Fairtrade-certified vegetable producer in San Miguel Las Canoas, Sololá, Guatemala. Some 90 indigenous Kaqchikel farmers make up the coop.
    Guatemala_Hawkey_Las_Canoas_20120326...jpg
  • Vicente García, pea farmer. Sugar snap peas are irrigated by drip-feed tubes. Cooperativa Las Canoas is a Fairtrade-certified vegetable producer in San Miguel Las Canoas, Sololá, Guatemala. Some 90 indigenous Kaqchikel farmers make up the coop.
    Guatemala_Hawkey_Las_Canoas_20120326...jpg
  • Julio César Morales and Pedro Quino Chom dig a field with hoes to prepare it for planting a crop of mangetout beans. The men are members of the CORCI coop. Coordinación Regional de Cooperativas Integrales, CORCI, is a certified Fairtrade producer based in Panimatzalam, San Andrés Semetabaj, Sololá, Guatemala and produces vegetables such as mangetout peas.
    Guatemala_Hawkey_CORCI_20120326_034.jpg
  • Tomasa Mendez Morales and Tomasa Morales Chom, dressed in huipiles, till the soil with hoes to plant a crop of mangetout beans. The women are members of CORCI. Coordinación Regional de Cooperativas Integrales, CORCI, is a certified Fairtrade producer based in Panimatzalam, San Andrés Semetabaj, Sololá, Guatemala and produces vegetables such as mangetout peas.
    Guatemala_Hawkey_CORCI_20120326_006.jpg
  • Near rows of sugar snap peas cover the hills at Las Canoas. Cooperativa Las Canoas is a Fairtrade-certified vegetable producer in San Miguel Las Canoas, Sololá, Guatemala. Some 90 indigenous Kaqchikel farmers make up the coop.
    Guatemala_Hawkey_Las_Canoas_20120326...jpg
  • Sugar snap peas are irrigated in neat rows by drip-feed tubes. Cooperativa Las Canoas is a Fairtrade-certified vegetable producer in San Miguel Las Canoas, Sololá, Guatemala. Some 90 indigenous Kaqchikel farmers make up the coop.Cooperativa Las Canoas is a Fairtrade-certified vegetable producer in San Miguel Las Canoas, Sololá, Guatemala. Some 90 indigenous Kaqchikel farmers make up the coop.
    Guatemala_Hawkey_Las_Canoas_20120326...jpg
  • Sugar snap peas are protected from birds by string. Cooperativa Las Canoas is a Fairtrade-certified vegetable producer in San Miguel Las Canoas, Sololá, Guatemala. Some 90 indigenous Kaqchikel farmers make up the coop.
    Guatemala_Hawkey_Las_Canoas_20120326...jpg
  • Tomasa Mendez Morales and Tomasa Morales Chom, dressed in huipiles, till the soil with hoes to plant a crop of mangetout beans. The women are members of CORCI. Coordinación Regional de Cooperativas Integrales, CORCI, is a certified Fairtrade producer based in Panimatzalam, San Andrés Semetabaj, Sololá, Guatemala and produces vegetables such as mangetout peas.
    Guatemala_Hawkey_CORCI_20120326_015.jpg
  • Julio César Morales and Pedro Quino Chom dig a field with hoes to prepare it for planting a crop of mangetout beans. The men are members of the CORCI coop. Coordinación Regional de Cooperativas Integrales, CORCI, is a certified Fairtrade producer based in Panimatzalam, San Andrés Semetabaj, Sololá, Guatemala and produces vegetables such as mangetout peas.
    Guatemala_Hawkey_CORCI_20120326_048.jpg
  • At the Good Neighbor Settlement House in Brownsville, Texas, along the U.S.-Mexico border, Tina Hernandez tutors children, including 10-year old Alejandra Cantoe (right) and 8-year old Aaron Pe-a (back). The center's afterschool tutoring program hosts dozens of children. The settlement house is supported by United Methodist Women.
    usa-texas-2009-jeffrey-brownsville-1...jpg
  • At the Good Neighbor Settlement House in Brownsville, Texas, along the U.S.-Mexico border, Tina Hernandez tutors 9-year old Eliezar Pe-a (left) and 10-year old Alejandra Cantoe. The center's afterschool tutoring program hosts dozens of children. The settlement house is supported by United Methodist Women.
    usa-texas-2009-jeffrey-brownsville-0...jpg
  • At the Good Neighbor Settlement House in Brownsville, Texas, along the U.S.-Mexico border, Tina Hernandez tutors 8-year old Aaron Pe-a (right) and 10-year old Alejandra Cantoe. The center's afterschool tutoring program hosts dozens of children. The settlement house is supported by United Methodist Women.
    usa-texas-2009-jeffrey-brownsville-0...jpg
  • At the Good Neighbor Settlement House in Brownsville, Texas, along the U.S.-Mexico border, Tina Hernandez tutors 8-year old Aaron Pe-a (right) and 10-year old Alejandra Cantoe. The center's afterschool tutoring program hosts dozens of children. The settlement house is supported by United Methodist Women.
    usa-texas-2009-jeffrey-brownsville-0...jpg
  • At the Good Neighbor Settlement House in Brownsville, Texas, along the U.S.-Mexico border, Tina Hernandez tutors 7-year old Gerardo Pe-a. The center's afterschool tutoring program hosts dozens of children. The settlement house is supported by United Methodist Women.
    usa-texas-2009-jeffrey-brownsville-0...jpg