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Ing. Carlos Elisalde, coordinator of environmental management, bio-fermentation and plastic recycling.
'We extract and mix elements here, including garlic, onion, ginger, charcoal, minerals, sometimes small amounts of soil from virgin forest, and plenty of other sources, and with them we produce large volumes of liquid fertilizers charged with nutrients, beneficial micro-organisms, mycorrhizae, and we give these to the producers. And we produce organic insect repellants too. Nearly all of our producers are already 100% organic, and these products are natural, they boost fertility and they subdue and control plant diseases. We've built this lab with Fairtrade premium.'
- Filename
- Ecuador_Hawkey_20190909_560.jpg
- Copyright
- Sean Hawkey, all rights reserved
- Image Size
- 5760x3840 / 7.6MB
- Contained in galleries
- Banana production, Ecuador

